Toshka Nights



My name is Anna and i am the founder of Toshka; an experimental kitchen delivering a fusion of internationally inspired countryside dishes.

My love of food stems back to a lively childhood on my family's farm, where familiar aromas of my Grandmothers cooking shifted each Seasons's harvest round the stove. The simplicity and romance of the countryside has shaped my passion for approachable, nourishing and seasonal produce. I focus on creating authentic and memorable dining experiences.

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In a Nutshell

My name is Anna and i am the founder of Toshka; an experimental kitchen delivering a fusion of internationally inspired countryside dishes.

My love of food stems back to a lively childhood on my family's farm, where familiar aromas of my Grandmothers cooking shifted each Seasons's harvest round the stove. The simplicity and romance of the countryside has shaped my passion for approachable, nourishing and seasonal produce. I focus on creating authentic and memorable dining experiences.

The Whole Hog

Toshka is all about natural nourishment & big flavours. We are an experimental kitchen with our roots firmly planted in international countryside cuisines.

At our nights you can expect to relax , unwind and feel right at home whilst our friendly team looks after all your dining needs and serves up a delicious array of colourful and nourishing dishes. Our tapas menu caters to all diners looking to try every dish in the house and with a choice of vegan, veggie and meat options there isn't a shortage of foods to explore.

We encourage as much feedback as possible from our guests as our food refinement philosophy is based on a bottom up approach to grounded in your participation.

We look forward to hosting you soon.

Anna

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