Supper Freek



We are Julie and Panos, a French girl and a Greek guy, and together we are Supper Freek. We both come from families where there is never too many people around the table, and we guess that this is a good definition of how we like to host! We started running our supper club in June 2014 as a monthly event, sometimes held at Julie's place and sometimes in bigger venues when we get the opportunity.

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Past Grub Clubs

In a Nutshell

We are Julie and Panos, a French girl and a Greek guy, and together we are Supper Freek. We both come from families where there is never too many people around the table, and we guess that this is a good definition of how we like to host! We started running our supper club in June 2014 as a monthly event, sometimes held at Julie's place and sometimes in bigger venues when we get the opportunity.

The Whole Hog

We cook a mix of unpretentious French cuisine and Greek cuisine (that's Freek!), authentic recipes and secret family recipes, that you will probably taste nowhere else in London. The type of food you would eat if going to one of your French or Greek friends' grandma's.

It's all about creating a cosy atmosphere where people can feel at home, share their stories (food related or not), have a laugh, get to know each other and obviously enjoy great home-made Mediterranean cuisine.

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