R.B Bistro



We are passionate about providing innovative dining experiences for guests. Our chefs have over 40 years cooking experiences combined; in fine dining, michelin restaurants, street food, carnival, weddings, etc. Our aim is to provide a global eclectic cuisine infused with the essence of the caribbean, we speak a global culinary language with a caribbean accent. We have chefs that cook heart-felt dishes with grandma's authentic recipes and chefs that have a passionate but scientific approach.

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In a Nutshell

We are passionate about providing innovative dining experiences for guests. Our chefs have over 40 years cooking experiences combined; in fine dining, michelin restaurants, street food, carnival, weddings, etc. Our aim is to provide a global eclectic cuisine infused with the essence of the caribbean, we speak a global culinary language with a caribbean accent. We have chefs that cook heart-felt dishes with grandma's authentic recipes and chefs that have a passionate but scientific approach.

The Whole Hog

Our Grub Club is about cooking amazing food and bringing amazing people together under one roof. We want our guest to enjoy a warm, authentic hospitality; whilst making genuine friendships that go beyond cultural or social boundaries. We want guests to experience cosmopolitan London the RIGHT way not the TUBE way. We also encourage a healthy mind, body and soul by promoting healthy food and organic juices such as "slime-less" Okra and Lime juice.

"Where there is a mouth, we are there...or here"

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