Le Cordon Bleu London



With over 120 years of teaching experience, Le Cordon Bleu is the world’s leading culinary arts, wine and management school providing acclaimed courses to aspiring hospitality professionals.

Courses are available in cuisine, patisserie, wine, nutrition and management, covering every aspect of the hospitality industry. Taught by Master Chefs, lecturers and wine experts, a qualification at Le Cordon Bleu is recognised internationally as a mark of excellence.

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In a Nutshell

With over 120 years of teaching experience, Le Cordon Bleu is the world’s leading culinary arts, wine and management school providing acclaimed courses to aspiring hospitality professionals.

Courses are available in cuisine, patisserie, wine, nutrition and management, covering every aspect of the hospitality industry. Taught by Master Chefs, lecturers and wine experts, a qualification at Le Cordon Bleu is recognised internationally as a mark of excellence.

The Whole Hog

Throughout the year, Le Cordon Bleu London hosts a range of exclusive events for foodies and wine lovers alike. With the philosophy of, achieving success, being at the heart of everything that they do, these events aim to inspire and inform their guests, giving them a sample of life at Le Cordon Bleu, which is perfectly located on Bloomsbury Square, in the gastronomic capital of the world!

For more information please visit the website: www.cordonbleu.edu/london

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