Gouldfingers



Rosie & Greta grew up in London and France, the daughters of a Venezuelan-Trinidadian mum, and an American dad of Eastern European Jewish heritage! With a wealth of food cultures to draw from, they've had a love of food and experimenting since an early age, whether that's in the kitchen at home, hosting warm and inviting dinner parties for friends, trying out London street food stalls, supper clubs & restaurants, or travelling to other countries to explore the local cuisine.
We just love food!

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In a Nutshell

Rosie & Greta grew up in London and France, the daughters of a Venezuelan-Trinidadian mum, and an American dad of Eastern European Jewish heritage! With a wealth of food cultures to draw from, they've had a love of food and experimenting since an early age, whether that's in the kitchen at home, hosting warm and inviting dinner parties for friends, trying out London street food stalls, supper clubs & restaurants, or travelling to other countries to explore the local cuisine.
We just love food!

The Whole Hog

Our home cooking, inspired by our experiences growing up, our travels and our 'food heritage', combines all those elements around food holidays and experiences that excite us.
Each supper club could evoke memories of an American Thanksgiving, a Venezuelan Christmas, a trip to a Mexican Foodhall in California, summer in France, afternoon tea in the English countryside, or food on the beach in Trinidad.
Home cooking from around the world.

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