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Supper Clubs and Food Waste: How Pop-Ups Do More for the Sharing Economy than We Think

The United Kingdom produces more food waste than any other country in Europe despite having the third largest population. In fact, the UK throws away almost 15 million tonnes of food waste each year, equal to tossing 1.3 billion meals in the garbage. Not only does this massive food loss cost the UK over £19 billion each year, but our environment pays a heavy cost as well. Working to decrease the disastrous amount of food…

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Supper Clubs to Comfort You After Brexit

Whether you wanted to leave or remain, the campaign for Brexit has left the entire nation exhausted. So what do we do now? Even though Great Britain is packing its bag, we can still celebrate the wonderful cuisine from our EU friends and our own nation. The flavors of these diverse and delicious foods are no less enjoyable than they were yesterday, and they will always find a place in our country as well as…

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11 Tips to Improve Your Supper Club’s Photos to Draw in More Diners

Your supper club’s images are the biggest attraction that draws online customers to your event. Diners cannot smell, touch, or taste your food, so the picture is the closest they can come to your menu without having the plate sit in front of them. Thus, consumers first decide whether they would enjoy your supper club or not based on the quality of your event but by its appearance. Diners are more likely to choose foods…

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Top 5 Reasons to Host a Supper Club or Pop-up Restaurant

So we’ve been through how to set up, promote and host your own supper club but what if you’re at the very beginning of your journey – debating the reasons why you should host one in the first place! Whether you’re a pro, semi-pro or amateur in the kitchen, there’s a number of reasons to host a supper club or pop-up restaurant. We run-down the very best ones: * IT’S FUN * First and foremost, hosting…

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